![]() Also, publicly-financed agricultural measurement and monitoring data are not readily available to researchers, and an increasing number of proprietary software products are limiting the availability of data that have industry-wide importance. In addition, there has been significantly less attention to identifying climate-smart practices and developing related measurement and monitoring protocols that target methane and nitrous oxide emissions–which together account for 90 percent of the agricultural sector’s carbon footprint. Current models and soil sampling protocols utilized by the USDA are imprecise, impractical and/or do not take advantage of newly available technologies. However, critical improvements in carbon, methane, and nitrous oxide measurement and monitoring protocols and data sharing are needed to realize the full potential of climate-smart agriculture. ![]() agricultural sector is poised to reduce its carbon footprint and make major contributions to combating climate change. ![]() Proponents of “climate-smart” agriculture look to provide farmers and ranchers with financial incentives to encourage practices such as planting cover crops, reducing tillage, and improving pasture management to sequester carbon in soils, and livestock feed and nutrient management practices to reduce methane and nitrous oxide emissions.ĭue to the Biden administration’s commitment to “climate-smart” agriculture and accompanying Congressional support, the U.S. The agriculture sector is a major source of the greenhouse gasses (GHG) that are causing climate change, accounting for approximately 10 percent of U.S.
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